If happiness were a dessert, it would be named Pistachio Cake.
Yes, our Master Pastry Chefs really had fun giving vent to all their inspiration when they created
this sumptuous confectionery creation.
We present you the maximum expression of the Sicilian pistachio, enclosed in a literally unique
dessert.
A true pistachio concentrate that will make your senses explode.
Wondering why?
Imagine sinking your lips into an exceptional layer of crunchy pistachio grain… Done?
Now close your eyes and let yourself be guided by the pleasant sensation of encountering a
formidable filling of sponge cake and pistachio cream. Smell, taste, touch and sight will go crazy,
it’s guaranteed!
This is not a classic dessert, but a real concert of flavours and fragrances that praises the green
gold of Sicily: his majesty the pistachio is enclosed in every single bite of this exquisite cake.
When to consume it?
Every occasion is just perfect: the delicious pistachio cream submerged in a shower of tempting
and crunchy pistachio grains will manage to make everyone agree.
For a special event, a birthday or an anniversary… The pistachio cake will always be well
appreciated by everyone.
Perfect for a welcomed present during a lunch or dinner with relatives or friends or, simply, for a
small indulgence to share with your closest loved ones.
An enchanting taste with every bite…
The peculiarity of this formidable dessert also lies in its conservation. In fact, after opening – if
stored in a cool, dry place – the pistachio cake will keep its natural properties, texture and
irresistible taste untouched for about a month.
The raw materials of the finest quality, the genuine and extremely fresh ingredients make it a truly
unsurpassable product, capable of bringing together all the tastes and palates of young and old.
A fine dessert our Pastry Chefs are particularly proud of.
Yes, our Master Pastry Chefs really had fun giving vent to all their inspiration when they created
this sumptuous confectionery creation.
We present you the maximum expression of the Sicilian pistachio, enclosed in a literally unique
dessert.
A true pistachio concentrate that will make your senses explode.
Wondering why?
Imagine sinking your lips into an exceptional layer of crunchy pistachio grain… Done?
Now close your eyes and let yourself be guided by the pleasant sensation of encountering a
formidable filling of sponge cake and pistachio cream. Smell, taste, touch and sight will go crazy,
it’s guaranteed!
This is not a classic dessert, but a real concert of flavours and fragrances that praises the green
gold of Sicily: his majesty the pistachio is enclosed in every single bite of this exquisite cake.
When to consume it?
Every occasion is just perfect: the delicious pistachio cream submerged in a shower of tempting
and crunchy pistachio grains will manage to make everyone agree.
For a special event, a birthday or an anniversary… The pistachio cake will always be well
appreciated by everyone.
Perfect for a welcomed present during a lunch or dinner with relatives or friends or, simply, for a
small indulgence to share with your closest loved ones.
An enchanting taste with every bite…
The peculiarity of this formidable dessert also lies in its conservation. In fact, after opening – if
stored in a cool, dry place – the pistachio cake will keep its natural properties, texture and
irresistible taste untouched for about a month.
The raw materials of the finest quality, the genuine and extremely fresh ingredients make it a truly
unsurpassable product, capable of bringing together all the tastes and palates of young and old.
A fine dessert our Pastry Chefs are particularly proud of.
A cake that fully enhances the Sicilian pistachio in all its variations. The bright green colour blends
with a rain of crunchy pistachio grains to leave space – just like an embrace to which one
abandons oneself – for a soft and creamy heart that will simply make you fall in love.
Are you ready to conquer everyone?
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